Looking for a light, flavorful party snack that’s both spicy and refreshing? These Spicy Tuna Cucumber Bites are the perfect bite-sized treat!
Packed with zesty tuna and crisp cucumber, this easy recipe is perfect for any of your favorite outdoor gatherings. Plus, it’s a great way to add some spice to your day!
Ready to try it? Let’s dive in!
Ingredients You’ll Need For This Recipe
- 1 8-oz. can water-packed tuna, drained
- ¼ c. mayonnaise
- 1 T. sugar-free sriracha sauce**
- ½ t. garlic powder
- Sea salt and black pepper, to taste
- 1 large English cucumber, sliced
- 2 large green onions, green parts only, sliced
- 2 T. white sesame seeds
*For more heat, adjust the amount of sriracha sauce, as desired.
Step-by-step Guide
1 – Add drained tuna, mayo, sriracha, and garlic powder to a medium bowl.
2 – Season with salt and black pepper, to taste, and stir to combine.
3 – Divide the tuna mixture between the cucumber slices and arrange on a serving platter.
4 – Garnish each appetizer with some of the sliced green onion and sesame seeds right before serving. Enjoy!
Pro Tips for Success
- Make it spicy or mild! If you love heat, add extra sriracha to kick up the flavor. For a milder version, just use a little or skip it altogether—this recipe is flexible to your taste!
- Prep ahead for a quick snack. The tuna mix can be made the night before and stored in the fridge. When you’re ready to serve, just slice the cucumber and top with the tuna—perfect for busy days!
- Try different toppings! Not a fan of sesame seeds? Swap them out for chopped almonds, sunflower seeds, or even a sprinkle of chili flakes. Customize the garnish to match your tastes!
These tips help keep the recipe adaptable, easy, and tasty!
So, what are you waiting for? Gather your ingredients and hop into the kitchen to make this delightful Spicy Tuna Cucumber Bites recipe – it’s sure to be a big hit!
