Chocolate Freakshake: A Sweet Party Must-Have!

This post may contain affiliate links, which means if you click a link and make a purchase, I may earn a small commission at no additional cost to you. See the full details here.

Get ready for the most indulgent, fun, and totally Instagram-worthy treat! This Chocolate Freakshake is the perfect drink to bring to any party, BBQ, or celebration.

Whether you’re hosting a birthday bash, tailgate, or holiday gathering, this rich and creamy shake will wow your guests.

With a blend of chocolate ice cream, chocolate milk, and plenty of sweet toppings, it’s sure to be a hit with everyone, from kids to adults.

Ready to treat yourself and your guests to something truly spectacular? Let’s get blending!

 

A close up picture of a mug of chocolate shake topped with pieces of chocolate and marshmallows.

 

Ingredients You’ll Need For This Recipe:

Prep time: 15-20 minutes

 

Ingredients:

  • 1 cup chocolate milk
  • 2 scoops chocolate ice cream
  • 2 tbsp marshmallow
  • 1 tbsp dark chocolate chips
  • ½ cup oat milk (any milk can be used )
  • 1/3 cup your favourite chocolate (I used dark chocolate)
  • 2-3 squares blonde or salted caramel chocolate (for garnish)
  • Chocolate sauce (optional)

 

A picture of ingredients to make a chocolate freakshake.

 

Step-by-step Guide:

1 – Melt your favourite chocolate (heat it gently on a stove or in a microwave).

2 – While still warm spread chocolate on the inside and outside of the glass and drizzle the inside rim of your glass with it.

 

A picture of chocolate being spread over the rim of a mug.

 

A picture of chocolate spread over a mug inside and outside.

 

3 – In your blender mix ice cream, chocolate milk and oat milk and blend until smooth.

 

A picture of chocolate milk being poured into a blender with ice cream.

 

A picture of oat milk being poured into a blender with ice cream.

 

A picture of chocolate milk and oat milk in a blender with chocolate ice cream.

 

4 – Pour your shake into the glass gently.

 

A picture of a milkshake being poured into a mug decorated with melted chocolate.

 

5 – Now its time to decorate the glass (you can do this before pouring your shake, but I prefer to do it after so garnish won’t get destroyed).

Shred blonde or salted caramel chocolate into fine pieces and stick it into the edges.

 

A picture of a chocolate milkshake in a mug decorated with melted chocolate and white chocolate shavings.

 

6 – Add some marshmallow and chocolate chips. Have fun with it!

7 – Top with whipped cream and garnish with remaining marshmallows and dark chocolate chips or chocolate sauce.

 

A picture of a completed chocolate freakshake.

 

8 -Serve cold with a straw. Enjoy!

 

A picture of a chocolate freakshake with a spoonful taken out of it.

 

Pro Tips for Success:

  • Chill your glass: For an extra frosty treat, place your glass in the freezer for 10 minutes before adding the chocolate and shake. It’ll make the chocolate stick better and keep your freakshake cooler longer!

  • Customize your toppings: Switch up the garnishes to match your party theme! Use crushed candy canes for a holiday twist, or swap the marshmallows for mini cookies for a fun spin.

  • Make it dairy-free: Swap the chocolate ice cream for a dairy-free version and use chocolate almond milk (or your favorite non-dairy milk) for a delicious treat that’s perfect for all guests, even those with dietary restrictions.

 

A picture of a chocolate milkshake garnished with melted chocolate, marshmallows, chocolate sauce, and a wedge of salted carmel chocolate.

 

This Chocolate Freakshake is so much more than just a drink — it’s a dessert and a party decoration all in one!

Perfect for any occasion, it’s sure to bring big smiles and happy vibes.

Don’t forget to snap a pic before it disappears — you’ll want to show off this beautiful (and delicious) creation!

 

A picture of a completed chocolate freakshake.

Chocolate Freakshake

Prep Time: 20 minutes
Total Time: 20 minutes

Ingredients

  • 1 cup chocolate milk
  • 2 scoops chocolate ice cream
  • 2 tbsp marshmallow
  • 1 tbsp dark chocolate chips
  • ½ cup oat milk (any milk can be used )
  • 1/3 cup your favourite chocolate (I used dark chocolate)
  • 2-3 squares blonde or salted caramel chocolate (for garnish)
  • Chocolate sauce (optional)

Instructions

    1. Melt your favourite chocolate (heat it gently on a stove or in a microwave).

    2. While still warm spread chocolate on the inside and outside of the glass and drizzle the inside rim of your glass with it.

    3. In your blender mix ice cream, chocolate milk and oat milk and blend until smooth.

    4. Pour your shake into the glass gently.

    5. Shred blonde or salted caramel chocolate into fine pieces and stick it into the edges.

    6. Add some marshmallow and chocolate chips.

    7. Top with whipped cream and garnish with remaining marshmallows and dark chocolate chips or chocolate sauce.

    8. Serve cold with a straw. Enjoy!

Skip to Recipe