Cozy Up with This Delicious Broccoli Cheddar Soup Recipe!

When it’s time to gather with friends and family for a cozy celebration, there’s nothing better than a big bowl of creamy, comforting broccoli cheddar soup.

Whether you’re hosting a holiday dinner, a chill BBQ, or just need a heartwarming dish for any party, this easy recipe will have everyone coming back for seconds!

With fresh broccoli, rich cheddar cheese, and a velvety texture, it’s the perfect addition to any table.

 

A picture of broccoli cheddar soup in a bread bowl.

 

Ingredients You’ll Need For This Recipe:

Prep time: 10 min

Cook time: 25 min

Total time: 35 min

Serves: 3

 

Ingredients:

  • 1 head of broccoli, chopped
  • 1 carrot, grated
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese
  • 2 ½ cups vegetable or chicken broth
  • 1 potato (diced)

 

A picture of ingredients to make broccoli cheddar soup.

 

Step-by-step Guide:

1 – In a large pot, melt the butter over medium heat. Add the minced garlic and sauté for a few minutes until fragrant.

 

A picture of a stick of butter and garlic cooking in a pot.

 

A picture of melted butter and garlic cooking in a pot.

 

2 – Pour in the heavy cream and bring to a simmer.

 

A picture of heavy cream in a cooking pot with butter and garlic.

 

3 – Add the vegetable or chicken broth and bring to a simmer.

 

A picture of chicke broth being poured into a cooking pot with butter, cream, and garlic.

 

4 – Add the chopped broccoli, potato and grated carrot to the pot. Cook for about 25-30 minutes, or until the broccoli is tender.

 

A picture of broccoli, carrots, and potatoes in a cooking pot with soup.

 

5 – Stir in the shredded cheddar cheese until melted and well combined.

 

A picture of a spoonful of cheddar being added to a pot of broccoli cheddar soup.

 

6 – Season with salt and pepper to taste.

 

A picture of a spoonful of cheddar and spices being added to a pot of broccoli cheddar soup.

 

7 – Serve hot, garnished with extra shredded cheese if desired. Enjoy your delicious broccoli cheddar soup!

 

A close up picture of a bite of broccoli cheddar soup in a spoon.

 

Pro Tips for Success:

  • Use sharp cheddar for extra flavor. Sharp cheddar gives the soup a stronger, richer taste.
  • Blend for a creamier texture. If you like your soup smoother, use an immersion blender to blend everything together after cooking.
  • Customize it for your crowd! If you’re feeding picky eaters or want a dairy-free version, use a dairy-free cream alternative and plant-based cheese to suit different dietary needs.

 

A picture of completed broccoli cheddar soup in a bread bowl.

 

This broccoli cheddar soup is the kind of dish that makes everyone feel warm and welcome.

It’s simple, tasty, and totally crowd-pleasing, whether it’s for a cozy night in or a fun holiday gathering.

Serve it alongside your favorite bread or crackers for the perfect party dipper!

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