Sweet & Salty Patriotic Popcorn for Your Summer BBQ

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This Patriotic Popcorn is the ultimate festive treat for any party, picnic, or BBQ!

Whether you’re celebrating the 4th of July, Memorial Day, or just looking to add a little sparkle to your summer festivities, this easy recipe will be a hit with everyone.

With colorful candy melts, fun sprinkles, and crunchy popcorn, it’s a deliciously fun snack for your next celebration!

 

A picture of red, white, and blue candied popcorn in a white bowl.

 

Ingredients You’ll Need For This Recipe:

Prep Time: 10 minutes
Total Time: 30 minutes
Yields: about 6-8 cups

 

Ingredients:

  • 1/2 cup popcorn kernels
  • 1/4 cup red candy melts
  • 1/4 cup white candy melts
  • 1/4 cup blue candy melts
  • 1/4 cup M&Ms (preferably red, white, and blue)
  • 1 tbsp sprinkles (stars and stripes themed if available)

 

A picture of ingredients to make candied popcorn.

 

Step-by-step Guide:

1 – Use an air popper to pop the 1/2 cup of popcorn kernels according to the manufacturer’s instructions.

Alternatively, place the popcorn kernels in a brown paper bag. Fold the top over a few times to seal it.

Microwave on high for 2-3 minutes or until the popping slows to about 5 seconds between pops.

 

A picture of popcorn in a bowl.

 

2 – Place the red, white, and blue candy melts in separate microwave-safe bowls.

3 – Microwave each bowl for 1 minute, stir, and continue microwaving in 30-second intervals, stirring in between, until fully melted.

 

A picture of red, white, and blue candy melts melted in individual bowls.

 

4 – Transfer each color to a separate small piping bag or a zip-top bag with a tiny corner snipped off for drizzling.

 

A picture of red, white, and blue melted candy melts placed into individual piping bags.

 

5 – Spread the popped popcorn on a large baking sheet lined with parchment paper.

 

A picture of popcorn spread onto a baking sheet with piping bags of red, white, and blue candy icing nearby.

 

6 – Drizzle the melted red, white, and blue candy melts over the popcorn in a back-and-forth motion.

 

A picture of popcorn laid out on a baking sheet with red icing spread across one-third of it.

 

A picture of popcorn laid out on a baking sheet with red and white icing spread across two-thirds of it.

 

A picture of popcorn laid out on a baking sheet with red, white, and blue icing spread across it in three sections.

 

7 – While the candy is still melted, sprinkle the M&Ms and decorative sprinkles evenly over the popcorn to ensure they stick.

8 – Allow the candy melts to harden at room temperature, which should take about 15-20 minutes.

You can also place the tray in the refrigerator for about 10 minutes to speed up the hardening process.

9 – Once the candy has set, break the popcorn into clusters.

10 – Serve in a large bowl or distribute into individual serving bags for a party. Enjoy!

 

A picture of a bowl of popcorn coated with candy icing and M&M's

 

Pro Tips for Success:

  • Chill for Faster Setting: If you’re in a rush, pop the tray in the fridge for about 10 minutes after drizzling the candy melts. This will help the treats harden quicker so you can enjoy them sooner!

  • Use Quality Candy Melts: For a smoother drizzle, make sure your candy melts are fully melted before drizzling. If you find them too thick, add a teaspoon of vegetable oil to loosen them up.

  • Customize the Sprinkles: Get creative with the sprinkles! You can find stars and stripes-themed sprinkles for a patriotic touch, or swap them for any festive sprinkles that match your celebration.

 

A zommed in picture of a bowl of popcorn coated with candy icing and M&M's

 

This Patriotic Popcorn will brighten up any holiday gathering, and with its colorful candy coating and fun decorations, it’s sure to be a crowd favorite.

Try making it for your next Independence Day bash, picnic, or any summer celebration.

It’s a sweet, crunchy, and colorful treat that’s easy to make and even easier to enjoy!

 

A picture of red, white, and blue candied popcorn in a white bowl.

Patriotic Popcorn

Yield: 6-8 cups
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Ingredients

  • 1/2 cup popcorn kernels
  • 1/4 cup red candy melts
  • 1/4 cup white candy melts
  • 1/4 cup blue candy melts
  • 1/4 cup M&Ms (preferably red, white, and blue)
  • 1 tbsp sprinkles (stars and stripes themed if available)

Instructions

  1. Pop the Corn: Air Popper: Use an air popper to pop the
    1/2 cup of popcorn kernels according to the manufacturer’s instructions.
  2. Microwave: Alternatively, place the popcorn kernels in a
    brown paper bag, fold the top over a few times to seal it, and microwave on
    high for 2-3 minutes or until the popping slows to about 5 seconds between
    pops.
  3. Prepare the Candy Melts: Place the red, white, and blue
    candy melts in separate microwave-safe bowls. Microwave each bowl for 1 minute,
    stir, and continue microwaving in 30-second intervals, stirring in between,
    until fully melted. Transfer each color to a separate small piping bag or a
    zip-top bag with a tiny corner snipped off for drizzling.
  4. Assemble the Patriotic Popcorn: Spread the popped popcorn
    on a large baking sheet lined with parchment paper. Drizzle the melted red,
    white, and blue candy melts over the popcorn in a back-and-forth motion.
  5. While the candy is still melted, sprinkle the M&Ms
    and decorative sprinkles evenly over the popcorn to ensure they stick.
  6. Let It Set: Allow the candy melts to harden at room
    temperature, which should take about 15-20 minutes. You can also place the tray
    in the refrigerator for about 10 minutes to speed up the hardening process.
  7. Serve and Enjoy: Once the candy has set, break the
    popcorn into clusters. Serve in a large bowl or distribute into individual
    serving bags for a party.

 

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