These Kicked Up Egg Salad Sandwiches are the ultimate crowd-pleaser for any party, picnic, or BBQ. With a fun twist on a classic, they’re bursting with flavor and perfect for any occasion!
Whether you’re serving them for a casual get-together or a holiday gathering, these sandwiches are sure to be a hit.
This recipe is cooking from your heart more than a true recipe. Egg salad is a recipe that is so versatile.
It takes on the flavors of whatever seasoning you decide to use. In this version, the horseradish sauce gives it a nice background kick of flavor without being overwhelming.
It is a nice variation from your traditional dill or thyme often used.
Ingredients You’ll Need For This Recipe:
Prep time: 10 minutes
Cook time: varies depending on method of cooking eggs
Serves: 6 sandwiches
Ingredients
- 12 lg. eggs, hard-boiled
- 3 – 4 tbsp mayonnaise, to desired consistency
- 1 tbsp dry mustard
- 1-1/2 tsp. horseradish sauce or dry horseradish powder
- Finely chopped celery, to taste
- Sea salt, to taste
- Black pepper, to taste
- Chives or green onions, to taste
- Lettuce leaves, romaine or green leaf preferred
Serve with: Fresh vegetable platter and dip or hummus of choice.
Step-by-step Guide:
1 – Hard boil eggs using preferred method.
2 – Peel and chop eggs.
3 – Finely chop celery. Add 3 tbsp mayonnaise, mustard, horseradish, and celery to mixing bowl. Mix well.
4 – Add chopped eggs and mix gently. Add salt, pepper, and chives to taste.
5 – Slice croissants in half. On bottom half, layer a piece of lettuce.
6 – Add egg salad. Add croissant tops and place on platter.
7 – Serve with a vegetable display and dip. Enjoy!
Pro Tips for Success:
- Customize the flavor: If you like it spicier, add extra horseradish! For a milder version, stick to the suggested amount or throw it out entirely.
- Make it ahead: Prep the egg salad ahead of time and store it in the fridge for a few hours. This lets the flavors blend and makes assembly faster on party day.
- Try different bread options: These sandwiches are great on croissants, but you can also serve them on thin-sliced bread, or even radicchio boats for a low-carb twist!
These Kicked Up Egg Salad Sandwiches are the perfect addition to any celebration. Whether you’re hosting a holiday dinner, a casual BBQ, or a fun picnic with friends, they’re easy to make and sure to impress!
Serve with a fresh veggie platter and your favorite dip, and watch your guests enjoy the delicious flavors!
